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Wild Boar Salami - Valle d'Aosta

Wild Boar Salami - Valle d'Aosta

Mignons of game salami are small-size sausages that are best eaten with a full-bodied red mountain wine. Made from wild boar meat (at least 50%) and pork, they are produced following an antique recipe. They are substantial delicacies with an intense, aromatic flavour.

Piece of: 3.53 oz. - €24.95/lb
Price: 5.50 €
The secret of these unique salami lies in the meat mixture, where the game content is never less than 50%. To this mix pork is added, together with salt, aromatic mountain herbs and natural flavours. The mignons are then encased, hand tied and sold in vacuum-packs.
 

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08 October 2008

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