Prosecco Valdo
GRAPES
Prosecco 100%
VINIFICATION
Soft pressing and fermentation with selected yeasts at cintrolled temperatures
AGEING
4 months in stainless steel tank
ALCOHOL LEVEL
11% vol.
COLOUR
Straw yellow colour with golden hues
BOUQUET
Unmistakable fruity aroma reminiscent of pears and wild apples
SAPORE
Sleek and mild taste, middly-bodied with a slightly sweet aftertaste
SERVING SUGGESTIONS
Chill the wine gradually without causing sudden changes in temperature to enjoy the product at best. Do not store the bottle for long periods in the refrigerator. Flûtes are the ideal glasses to appreciate the wine to its greatest extent.The ideal serving temperature is 6-7°C.
FOOD MATCHES
Excellent as an aperitif, it is the perfect companion for get-togethers. It can be served throughout the meal with fine food and above all fish.
Excellent as an aperitif, it is the perfect companion for get-togethers. It can be served throughout the meal with fine food and above all fish.
NEWSLETTER
CURRENCY
Last site update
08 October 2008
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