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Ceps in olive oil - 6 jars (280g)

Ceps preserved in high quality olive oil with the addition of herbs, white wine, spices and vinegar. Natural ingredients in order to offer you a particular product reflecting the culinary habits of the alpine world.

Price: 111.00 €
Ingredients:
 

  • ceps (edulis and related group) 70%
  • olive oil 30%
  • wine vinegar 
  • salt
  • white wine
  • spices
  • laurel
  • acidulent: citric acid
  • antioxidant: ascorbic acid

    Artisanal production.

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    Special dried ceps

    Special dried ceps

    Dried ceps of special quality, which are selected very carefully, in order to have beautiful and tasty mushrooms. Ideal for preparing different sauces and for enriching your meat dishes.

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    Last site update
    21 November 2008

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